February 26, 2014

Restaurant Week at Pool Grill (15 – 23 March)

⁎⁎⁎ Note: Pool Grill is fully booked for Restaurant Week 2014 ⁎⁎⁎
Dine at  Marriott Cafe or Wan Hao instead! Hurry!

hj

Pool Grill features a 3-course dinner for Restaurant Week

As previous years, Pool Grill is participating in the upcoming edition of Singapore Restaurant Week (15-23 March 2014). This event has over 100 participating restaurants and 16 types of cuisine.

The 3-course dinner, priced at SGD35++, not only celebrates the week, but also offers the freedom of choice to satisfy customers.  All bookings can be made online at www.restaurantweek.sg.

Restaurant Week Set Dinner Menu at Pool Grill
SGD35++ per person

Starter
Chef’s crafted Daily Soup
or
Caesar Salad, Romaine lettuce, Parmesan cheese,
Croutons, Anchovy dressing

Main
Sea Bass, Cauliflower Tempura & Puree,
Garlic, Shiraz reduction
or
Pork Skirt Steak, Roasted Peppers,
Rosemary Potato, Romesco sauce
or
Angus Beef Steak, Crushed Potatoes,
Onion Jam, Red Wine Sauce

Dessert
Mango
Short Cake
or
Fresh Fruit Plate

Pool Grill - Mango Short Cake

Pool Grill – Mango Short Cake

The Set Dinner is not applicable to any other discounts and promotions.
Price is subject to 10% service charge and prevailing government taxes.